RISOTTO “TARTUFO” WITH TRUFFLES SCOTTI 200G
Description
Ingredients: Carnaroli rice 91.4%, rice flour, vegetable stock (salt, natural flavors, dextrose, potato starch, sugar, spices, onion, garlic, tomato), salt, natural flavors, rice starch, olive oil powder, champignon mushrooms (agaricus bisporus), flavor, summer truffle (tuber aestivum vitt) 0.2%, onion, glucose syrup, milk protein.
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